NZIFST Careers & Education in food science & technology

NZIFST is the New Zealand society for food industry professionals, providing trusted and independent leadership in food science and technology.

Industry training courses in food science, technology & engineering available in New Zealand:

New Graduate Certificate in Science & Technology offered by Mass...
A new non-degree qualification is being offered by Massey University's Institute of Food, Nutrition & Human Health, to provide a scientific understanding of work done in the food industry.
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Contact the relevant institution for more details.

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Continuing Professional Development (industry training):

IPENZ offers a range of one- and two-day short courses tailored to meet the needs of engineers. For full information, dates and locations on these courses, or to download a registration form please visit www.ipenz.org.nz/ipenz/nzecal, email CPD@ipenz.org.nz or call 04 474 8982.

The FGC's Career Paths in the FMCG Industry website lists a large range of FMCG industry training courses and training providers.
www.fgc.org.nz/careerpaths/default.asp