CHAPTER
1 I. Food processes
can be analysed in terms of unit operations. 
PROBLEMS 1. Show that the following heat transfer equation is consistent in its units: where q is the heat flow rate (J s^{1}), U is the overall heat transfer coefficient (J m^{2} s^{1 }°C^{1}), A is the area (m^{2}) and DT is the temperature difference (°C). 2. The specific heat of apples is given as 0.86 Btu lb^{1 }°F^{1}. Calculate this in J kg^{1} °C^{1}. (3600 J kg^{1} °C^{1} = 3.6 kJ kg^{1} °C^{1}) 3. If the viscosity of olive oil is given as 5.6 x 10^{2} Ib ft^{1} sec^{1}, calculate the viscosity in SI units. (83 x 10^{3} kg^{1}m^{1} s^{1} = 83 x 10^{3} N s m^{2}) 4. The Reynolds number for a fluid in a pipe is
where D is the diameter of a pipe, v is the velocity of the fluid, r is the density of the fluid and µ is the viscosity of the fluid. Using the five fundamental dimensions [M], [L], [T], [F] and [t] show that this is a dimensionless ratio. 5. Determine the protein content of the following mixture, clearly showing the accuracy:
(3.4%) 6. In determining the average rate of heating of a tank of 20% sugar syrup, the temperature at the beginning was 20°C and it took 30 min to heat to 80°C. The volume of the sugar syrup was 50 ft^{3} and its density 66.9 lb/ft^{3}. The specific heat of the sugar syrup is 0.9 Btu lb^{1}°F^{1}. (a) Convert the specific heat to kJ kg^{1} °C^{1}. (3.8 kJ kg^{1} °C^{1}) (b) Determine the rate of heating, that is the heat energy transferred in unit time, in SI units (kJ s^{1}). (191.9 kJ s^{1}) 7. The gas equation is PV = nRT. If P the pressure is 2.0 atm, V the volume of the gas is 6 m^{3}, R the gas constant is 0.08206 m^{3} atm mole^{1} K^{1} and T is 300 degrees Kelvin, what are the units of n and what is its numerical value? (0.49 moles) 8. The gas law constant R is given as 0.08206 m^{3} atm mole^{1} K^{1}. Find its value in: (a) ft^{3} mm Hg Ibmole^{1} K^{1}, (999 ft^{3} mm Hg Ibmole^{1} K^{1}) (b) m^{3} Pa mole^{1} K^{1}, (8313 m^{3} Pa mole^{1} K^{1}) (c) Joules gmole^{1} K^{1}. (8.313 x 10^{3 }J gmole^{1} K^{1}) Assume 1 atm = 760 mm Hg = 1.013 x 10^{5} N m^{2}. Remember 1 Joule = 1 N m, and in this book mole is kg mole. 9. The equation determining the liquid pressure in a tank is z = P/rg where z is the depth, P is the pressure, r is the density and g is the acceleration due to gravity. Show that the two sides of the equation are dimensionally the same. 10. The dimensionless Grashof number (Gr) arises in the study of natural convection heat flow. If the number is given as
verify the dimensions of b the coefficient of expansion of the fluid. The symbols are all defined in Appendix 1. ([T]^{1}) CHAPTER 2: MATERIAL AND ENERGY BALANCES Back to the top 
