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NZIFST - The New Zealand Institute of Food Science & Technology
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When registering for an event please make sure you click CONFIRM....
and you will then get an invoice almost immediately.

Upcoming events

    • 29 Apr 2024
    • 5:15 PM - 8:00 PM
    • Fonterra Co-Operative Building, Ground Floor, 109 Fanshawe Street
    Register


    • 29 Apr 2024
    • 5:30 PM - 6:30 PM
    • Online only
    Register


    • 29 Apr 2024
    • 6:15 PM - 8:00 PM
    • Fonterra Co-Operative Building, Ground Floor, 109 Fanshawe Street
    Register


    • 21 May 2024
    • 5:30 PM - 7:30 PM
    • Meadow Mushrooms, 50 Wilmers Road, Hornby
    Register


Past events

9 Apr 2024 WEBINAR - Canterbury Westland Branch Hosts 'A Day in the Life' Simulation & Modelling with Tony Ma from Beca
4 Apr 2024 FED Talk - Central Branch Presents "Is it a farewell to farms? World Protein Resources, and can Plant Based Meat Analogues save the day?" with Allan Hardacre
2 Apr 2024 EHEDG Advanced Hygienic Design Course
26 Mar 2024 WEBINAR - Canterbury Westland Branch Hosts Dairy Innovation - Emerging Trends and Issues with Anil Kaw
12 Mar 2024 WEBINAR - NZIFST Auckland Branch presents why YOU should become a student member
27 Feb 2024 In Person Only Event - Canterbury/Westland Branch Networking Event
13 Feb 2024 In Person Only Event - Lettuce Reduce Food Waste and Give Foods a Second Life with Auckland Branch - Rescheduled
29 Nov 2023 End of Year Gathering 2023 - Auckland Branch
28 Nov 2023 End of Year Gathering for Canterbury/Westland Branch
20 Nov 2023 WEBINAR - Otago/Southland Branch hosts IUFoST's Erich Windhab speaking on Ultra-processed foods – fact and fiction in the context of Food Process Engineering to optimise Food Quality
13 Nov 2023 NZIFST In Person Only Event - NZIFST Auckland Branch hosts CV & Interview Workshop featuring John Lawson
31 Oct 2023 In Person Only Event - Auckland Branch Presents - Behind the Scenes - NZ Food Awards 2023
30 Oct 2023 EHEDG Advanced Hygienic Design Course
11 Oct 2023 NZIFST Webinar - Central Branch hosts Decarbonising the Food Industry with Don Cleland
20 Sep 2023 In Person Only Event - Canterbury/Westland Branch hosts Kick Start Your Food Career
11 Sep 2023 NZIFST Webinar - Canty-Westland Branch Invites you to Global Food Safety Initiative
5 Sep 2023 Factory Visit - Waikato Branch - Food Waikato Dryer
31 Aug 2023 NZIFST FED Talk - Protein Hydrolysis - Valorising Technical Capability Across Substrates and Applications
31 Aug 2023 Auckland Branch hosts a visit to the Chelsea Sugar Factory
30 Aug 2023 NZIFST In Person Only Talk - Breaking New Ground: Innovating and Commercializing Alternative Proteins at the Riddet Institute
27 Jul 2023 NZIFST Auckland Branch hosts Student Careers' Event
27 Jul 2023 NZIFST FED Talk - The Future of Food and Food HQ's Role in it
25 Jul 2023 Canterbury Westland Branch Presents the Buzz Club Mead Talk
28 Jun 2023 NZIFST FED Talk - The Science behind enhancing your natural state of being
20 Jun 2023 Canterbury Westland Branch Presents Trickett's Grove Walnut Talk
7 Jun 2023 Central Branch AGM
18 May 2023 NZIFST FED Talk - Exploding food powders – all the calories in a tenth of a second!
9 May 2023 Southland Food Industry Networking Event
9 May 2023 EHEDG Advanced Course on Hygienic Design
27 Apr 2023 Central Branch Presents John Brooks: Taming of the Brew - A-Fermative Action from Last Century
19 Apr 2023 NZIFST AKL Branch Lion Breweries Factory Tour
17 Apr 2023 NZIFST Webinar - NZIFST Vision and Mission Update
5 Apr 2023 NZIFST FED Talk - Chinese Consumers' Perceptions of Food Products
23 Mar 2023 NZIFST FED Talk - Using Recycled Plastic in Food Contact Packaging - Exploring the Risks
8 Mar 2023 Find out what a Career in the Food Industry looks like with the Canterbury/Westland Branch
2 Mar 2023 WEBINAR - Central Branch Hosts talks on Lupin and Plant Proteins
27 Feb 2023 MPI Webinar - Food and Beverage Draft Industry Transformation Plan
16 Feb 2023 NZIFST FED Talk - Hosted by Central Branch - Food Fraud: Risks and Challenges in NZ Context with Dr Kirill Lagutin
15 Feb 2023 Function of Citri-Fi® in application including egg replacement
13 Feb 2023 17th NZOZ Sensory Symposium 2023
29 Nov 2022 Canterbury/Westland Christmas Dinner
23 Nov 2022 Auckland Branch - Christmas Party 2022
17 Nov 2022 WEBINAR - Angus Brown talks about Arepa - A Brain Food Technology Company
15 Nov 2022 EHEDG Advanced Course on Hygienic Design
27 Oct 2022 WEBINAR - with Cathy Lang - Master Cheesemaker
19 Oct 2022 Auckland Branch NZ Food Awards 2022 Event
18 Oct 2022 Central Branch Webinar - NZ Pet Food Industry - Transition from a Low Value Local Focus to a High Value Export Focus
4 Oct 2022 Canterbury/Westland Branch Presents Organic Certification with Mark Hawker from AsureQuality - In person and Online
20 Sep 2022 Canterbury Westland Branch Presents Callaghan Innovation Industry 4.0 Showcase
14 Sep 2022 NZIFST Speed Mentoring - Auckland Branch
30 Aug 2022 NZIFST Student Evening
4 Aug 2022 NZIFST Student Careers Evening
28 Jul 2022 NZIFST AK Branch AGM - with Off-Piste Provisions
19 Jul 2022 WEBINAR - Covid-19 & Food Safety (on-line only)
5 Jul 2022 NZIFST Conference 2022
15 Jun 2022 Virtual Tour - Visit the Wild West Coast without leaving home!
14 Jun 2022 Waikato AGM & FED Talk (in-person only)
26 May 2022 WEBINAR: "Feel like insect tonight?"
24 May 2022 Canterbury Westland AGM 2022
5 Apr 2022 WEBINAR - Implementation of PEAL
30 Mar 2022 WEBINAR - Meat alternatives are still alternatives for Kiwis
8 Mar 2022 EHEDG Advanced Course on Hygienic Design (New Dates!)
30 Nov 2021 PRESENTATION: "Upcycling Food" + NZIFST Special General Meeting
18 Nov 2021 Auckland Branch Christmas Party 2021 - now on-line!
27 Oct 2021 WEBINAR - Pea Protein Extraction
21 Oct 2021 WEBINAR: "UV Technologies for Surface Disinfection"
12 Oct 2021 FED Talk: Introduction to Fungi - Mythic Mushrooms
30 Sep 2021 WEBINAR: "Turitea, we have a problem"
22 Sep 2021 NZ Food Price Index (On-line)
7 Sep 2021 WEBINAR: Sous Vide and the role of proteolytic enzymes in tenderising meat
24 Aug 2021 CY Branch presents "It's Student Evening!" (POSTPONED: DATE TBA)
5 Aug 2021 "Food Smoking - the science behind the art" Webinar & IN-person
20 Jul 2021 WEBINAR: "Spray drying of sticky products"
29 Jun 2021 WEBINAR - "Revolutionary means for freezing liquid products"
29 Jun 2021 "We're here to help you" - Tracey Sheehy
15 Jun 2021 "Export Recall and Non-Conformance" with Andrew McKay
10 Jun 2021 Auckland Branch AGM - "Moustache"
17 May 2021 Canterbury Westland AGM 2021
11 May 2021 Carolyn Mortland ”Food sustainability: a Fonterra perspective”.
13 Apr 2021 The Microbiome as We Age
29 Mar 2021 New allergen labelling rules: impact of the new code
17 Mar 2021 NZIFST 2020 JC Andrews Address - Phil Bremer
10 Feb 2021 "RISK = OMG x WTF!"
9 Feb 2021 NZOZ Sensory & Consumer Science Symposium
26 Nov 2020 Auckland Branch Christmas Party
10 Nov 2020 “Do Food Regulations stifle Innovation: A formulation perspective”
29 Oct 2020 NZIFST Food Industry Awards 2020 - NEW DATE CONFIRMED
13 Oct 2020 Speed Mentoring
9 Sep 2020 NZIFST Auckland Branch Careers Evening
7 Jul 2020 "There and Back Again. A Pandemic's Tale (in the Food Industry)"
10 Feb 2020 "The birth and journey of a luxury food brand"
30 Jan 2020 Creating Value Through Innovation: An Interactive Workshop
14 Nov 2019 NZIFST Auckland Branch Garden Christmas Party
31 Oct 2019 Whole Genome Sequencing Conference
24 Oct 2019 AK Branch ICE-CREAM Judging night with Kay McMath
1 Oct 2019 Advancing Food Safety & Quality Through Hygienic Design - a 3-day course presented by EHEDG
9 Sep 2019 AK Branch - SPEED MENTORING event
8 Aug 2019 NZIFST Auckland Branch - STUDENT CAREER EXPO
3 Jul 2019 NZIFST FOOD INDUSTRY AWARDS DINNER
2 Jul 2019 NZIFST Annual Conference
20 Mar 2019 Bronson-Savpac Tour
19 Mar 2019 Canterbury Branch Meeting
The New Zealand Institute of Food Science and Technology (Inc.)

Address:
PO Box 44322
Pt Chevalier
Auckland 1022
NEW ZEALAND

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