2016 NZIFST / CREST Student Product Development Challenge
Secondary schools competition for teams developing new food products
2016 NZIFST / CREST STUDENT PRODUCT DEVELOPMENT CHALLENGE NEWS:
Mentoring senior school students – a win win situation for stude... In 2009, when she was in Year 12 at Saint Kentigern College, Kate Morris participated in the NZIFST/CREST Student Product Development Challenge. Kate's team was mentored by Shelley Banham, a Product Development Technologist from Griffins Foods. Seven years and a food technology degree later, Kate's now working with Shelley, as a Product Development Technologist at Griffins. - by Jenny Dee. more...