FOOD PRODUCT DEVELOPMENT
Mary Earle, Richard Earle and Allan Anderson
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About the book
About the authors
PREFACE
CONTENTS
Introduction
1. Keys to new product
success and failure

2. Developing an
innovation strategy

3. The product
development process

4. The knowledge base
for product
development

5. The consumer in
product development

6. Managing the
product development
process

7. Case studies:
product development
in the food
system

8. Improving the
product development
process

INDEX
Useful links
Feedback (email link)

Part 3, Chapter 8
Improving the product development process


8.3.2 The holistic dimension

Metrics can be applied to all areas of the product development programme and the project:

     Strategy. Is innovation aligned with business objectives, strategy and
        vision?

     Process. Do the innovation processes support successful execution and
        outcomes?

     Resources. Are the desired level of resources being applied to innovation?

     Culture and organisation. To what extent does the culture, climate and
        organisational structure support innovation?

Examples of metrics within the Arthur D. Little framework for analysing the product development programme are shown in Table 8.3.


Table 8.3 Examples of innovation metrics in the product development programme

  Lagging Real time Leading Learning
Strategy Contribution from new products/services % of growth targets met through innovation Value of portfolio Increase in revenues from new products
Process Number of patents per year % milestones on time Forecasted project completion time Reduction in breakeven time
Resources R&D spending as % of sales % outsourcing Forecast resource allocation Changing demand for specific capabilities
Company culture Client survey feedback Number of ideas logged Innovation climate surveys Change in critical climate dimensions




Think Break

Study Fig. 8.3 and Table 8.3.

1. For benchmarking product development programmes, what differences in
    the final analysis would you expect from using the metrics in Fig. 8.3
    and the lagging metrics in Table 8.3?

2. In what product development situations would it be more useful to use
    lagging, real time, leading and learning metrics for product development
    programme benchmarking?

3. A number of metrics have been suggested for product development
    projects. What do you think would be the more useful metrics for your
    company - for improved products, for major changes and for radical
    innovations?



8.3.3 Metric selection criteria

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